Fancy yourself as a chef? Australia offers many and varied cooking courses and classes, often in some of the most beautiful locations in the country. Chop, slice, dice, marinate, baste, sauté and sizzle your way to the hearts of your family and friends and have some great fun at the same time!
The choice of cooking classes is amazing with anything from special courses for 'young cooks' or basic cooking classes for those men who decide to learn a new skill, to the intricacies of Thai, Tuscan, Greek, Italian, Sri Lankan, or Australian native cuisine.
Combine a cooking class with a market tour to discover and learn how best to use seasonal fruit and vegetables, what to do with those different cuts of meat, or how to pick the best olives and sun-dried tomatoes for that antipasto platter.
Want some ideas of what to grill, roast or steam on the barbecue or how to create a feast for Christmas dinner? Yes, courses are available!
Try your hand at specialised seafood, vegetarian, pasta, desserts, healthy or outdoor cooking classes - you'll be amazed by what you can achieve.
There's even cooking to music for a gourmet Shakespearean feast or traditional Scottish fayre!
Various barista courses and team-building cooking classes will enhance your career and entitle you to another accomplishment to add to your résumé .
Once you've undertaken one of the classes available in Australia, you'll be able to call yourself a connoisseur, gastronome or epicurean with pride!